E-Fish has partnered with some of America's top chefs to help you bring your seafood to life. Follow our chef-curated recipes to get a Michelin Star dining experience at your own kitchen table. 


Chef David Pasternack - Moules Marinières

Chef Jimmy Papadopoulos - Spaghetti Chitarra w/ Clams

Chef Dave Pasternack - Whole Roasted Black Sea Bass

Chef Travis Swikard - Tandoori Broiled Black Cod

Chef Jamie Bissonnette - Galician Empanadas