Fresh tender garlicky Peconic Escargot has never been easier to make and enjoy at home. Have it for a special date night, anniversary, party, or simply a fancy afternoon snack! Comes with it's own baking tin! No dish necessary! Clean up is a breeze. Snails are shelled. Only cleaned tender meats. No picking. Ships frozen, stores frozen, cook from frozen. Butter Ingredients: Butter, Salt, Parsley, Garlic, Shallot, Black Truffle, White Truffle Oil

Freeze the escargot immediately upon arrival. It's okay if they thaw out in transit.

Peconic Escargot

Peconic Escargot is the only operating USDA permitted snail farm in the country. We raise the Petit Gris species of snail - prized for their tenderness and flavor. Our snails are always sold fresh and raw - never canned, cooked, or frozen. We also produce Snail Caviar - the eggs of the petit gris snails! A rare and unique caviar with flavors of mushroom, forest, carrot, and herbs

Cutchogue, New York