We're always setting out to meet you anywhere along your seafood journey. Whether you're new to cooking, or looking to challenge yourself in the kitchen with something you have never tried before, we're here to help. Book time with one of our experts for free to ask questions, learn about what products to try, or just simply chat with us! We’re here for you, pencil us in.

Book time with E-Fish CEO here (Mondays & Wednesday)

Book time with DeadFish(guy) here (Tuesdays & Fridays)

Book time with a James Beard Chef (coming soon)

Book time with a Sommelier (coming soon)