Meet… Wild Lobster Mushrooms
Vibrant, meaty, and unmistakably unique, our Lobster Mushrooms are foraged from the damp conifer forests of the Pacific Northwest, where summer rains awaken their brilliant orange hue. Despite the name, these aren’t seafood at all — they’re a wild mushroom transformed by a natural fungus that gives them their signature color, dense texture, and subtle shellfish-like aroma. Each Lobster Mushroom is hand-foraged by small, local gatherers, cleaned carefully, and delivered fresh — never frozen — to preserve its firm bite and rich, savory flavor. Perfect for roasting, sautéing, or adding depth to seafood dishes, these mushrooms offer a taste that bridges land and sea in every bite. Wild, seasonal, and full of character — a true forest treasure.
Fresh wild Lobster Mushrooms | Sold in 2 pound increments.
3-5 days in the refrigerator.
Oregon Mushrooms
Oregon Mushrooms has been sharing our passion for mushrooms with others via the Internet since our first eBay sale back in 1999. We started out smaller with a focus on high quality dried morel mushrooms but soon customers began asking after the availability of other types of mushrooms. As a result of this kind of demand, we've since expanded our high-quality inventory to offer a variety of dried and fresh seasonal and cultivated mushrooms as well as unique mushroom-related specialty and gift items, such as black truffle oil and white truffle oil and truffle butter and truffle sea salt. All of our products are GMO Free! We do not believe in selling anything that is genetically modified. We also sell berries and salts.
Pacific Northwest
Fresh Lobster Mushrooms - Pacific Northwest
Pacific Northwest
Meet… Wild Lobster Mushrooms
Vibrant, meaty, and unmistakably unique, our Lobster Mushrooms are foraged from the damp conifer forests of the Pacific Northwest, where summer rains awaken their brilliant orange hue. Despite the name, these aren’t seafood at all — they’re a wild mushroom transformed by a natural fungus that gives them their signature color, dense texture, and subtle shellfish-like aroma. Each Lobster Mushroom is hand-foraged by small, local gatherers, cleaned carefully, and delivered fresh — never frozen — to preserve its firm bite and rich, savory flavor. Perfect for roasting, sautéing, or adding depth to seafood dishes, these mushrooms offer a taste that bridges land and sea in every bite. Wild, seasonal, and full of character — a true forest treasure.
Fresh wild Lobster Mushrooms | Sold in 2 pound increments.
3-5 days in the refrigerator.
Oregon Mushrooms
Oregon Mushrooms has been sharing our passion for mushrooms with others via the Internet since our first eBay sale back in 1999. We started out smaller with a focus on high quality dried morel mushrooms but soon customers began asking after the availability of other types of mushrooms. As a result of this kind of demand, we've since expanded our high-quality inventory to offer a variety of dried and fresh seasonal and cultivated mushrooms as well as unique mushroom-related specialty and gift items, such as black truffle oil and white truffle oil and truffle butter and truffle sea salt. All of our products are GMO Free! We do not believe in selling anything that is genetically modified. We also sell berries and salts.
Pacific Northwest
Prepare & care
