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Meet... Bluefin Tuna
Sustainability, quality, and freshness is essential for everything at Saraspe Seafoods and Bluefin Tuna is no exception. Saraspe catches these magnificent fish with rod & reel, harvesting only the mature, larger fish. This sustainable method allows younger fish to grow, conserving the species. This sashimi grade tuna is a versatile fish that's a great choice for searing, poke or serving raw. Your product will be delivered ready for consumption raw or cooked!
Skin-on Fillet | Sold in 2 pound increments
Up to 4 days in refrigerator and can be frozen
Saraspe Seafoods
The Saraspe family has been servicing the San Diego area since the early ‘50s. The family’s fleet was established in 1952 when Lauro Saraspe built his first skiff. Unlike the average college student, he fished the early mornings before class and would drive around selling that morning’s catch to restaurants and wholesalers at lunchtime. He was one of the first fishermen in San Diego to supply Chesapeake Fish Co. and Anthony’s Fish Grotto.
San Diego, CA
Bluefin Tuna - Southern California
San Diego, CA
Sale price$112.99
for 2 lbs
Share this product
Meet... Bluefin Tuna
Sustainability, quality, and freshness is essential for everything at Saraspe Seafoods and Bluefin Tuna is no exception. Saraspe catches these magnificent fish with rod & reel, harvesting only the mature, larger fish. This sustainable method allows younger fish to grow, conserving the species. This sashimi grade tuna is a versatile fish that's a great choice for searing, poke or serving raw. Your product will be delivered ready for consumption raw or cooked!
Skin-on Fillet | Sold in 2 pound increments
Up to 4 days in refrigerator and can be frozen
Saraspe Seafoods
The Saraspe family has been servicing the San Diego area since the early ‘50s. The family’s fleet was established in 1952 when Lauro Saraspe built his first skiff. Unlike the average college student, he fished the early mornings before class and would drive around selling that morning’s catch to restaurants and wholesalers at lunchtime. He was one of the first fishermen in San Diego to supply Chesapeake Fish Co. and Anthony’s Fish Grotto.
San Diego, CA
Prepare & care
Janice T.
Delivered to Minnesota. Packaged well!
William M.
Delish! Poke all weekend.
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