Fresh Pacific Black Cod - Skin-On Fillets


Size: 4 pounds
Price:
Sale price$100.00

Description

All orders will arrive on January 21st

About the Product: Black Cod is a highly desirable and incredibly versatile fish. It's a dense white meat fish with an extremely high oil content and known for its rich and buttery flavor.

Black Cod can be baked, poached, broiled, grilled or pan-fried. Whole fish and large fillets can also be roasted with the skin on.

Its high oil and Omega-3 fatty acids content enables it to stay moist even when barbecuing or smoking.

Product: Black Cod, Skin-On Fillets

Quantity: Select either 2 or 4 Pounds

Shelf Life: 2 days in the refrigerator. Can be frozen. 

Harvesters: Scott Breneman

Site: Newport Beach, CA

Flavor & Appearance Notes: Bright white meat that's buttery in flavor.

Not sure how to prepare and store Black Cod? See our detailed Seafood Care & Preparation Guide.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

 

Payment & Security

American Express Apple Pay Diners Club Discover Elo Google Pay JCB Mastercard Shop Pay Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Estimate shipping

You may also like

Recently viewed